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  1. Ingredients For wide noodles with butter and sour cream. 1 lb. extra wide noodles. 4 Tbsp. butter or margarine. 1/2 c. sour cream. 2 dash. fresh ground mixed pepper. 1 dash. fresh ground white pepper. 1 Tbsp. fresh parsley, chopped, or 1 teaspoon dried parsley flakes. How To Make wide noodles with butter and sour cream. 1.

  2. 26 cze 2023 · Sour cream noodle bake is a great recipe to keep in your back pocket for weeknight dinners. With egg noodles and ground chuck, it's satisfying and delicious.

  3. 8 sie 2022 · This simple, hearty casserole features ground beef browned in butter and simmered with tomato sauce, garlic salt and pepper. Fold in cottage cheese, sour cream, green onions and egg noodles, then bake with Cheddar cheese sprinkled over the top.

  4. 2 mar 2024 · This flavorful Sour Cream Noodle Bake takes pasta to a whole new level! Using sour cream, cottage cheese, ground beef, tomato sauce, noodles and plenty of mozzarella, this recipe will have you coming back for seconds and even thirds! Prep Time: 30 minutes. Cook Time: 35 minutes. Total Time: 1 hour 5 minutes.

  5. 8 gru 2022 · This classic Sour Cream Noodle Bake recipe is loaded with family-pleasing beef and cheese but takes only 20 minutes to bake in the oven. Boil the noodles in advance, and you can have a hot, nutritious meal on the table in less than 30 minutes!

  6. 25 wrz 2023 · Directions. Preheat oven to 350°. Cook noodles according to package directions; drain. Transfer to a large bowl. Add the cottage cheese, sour cream, onion, Worcestershire sauce and garlic salt. Spoon into a greased 2-qt. baking dish. Sprinkle with Parmesan cheese.

  7. 28 gru 2011 · Preheat the oven to 350 degrees F. Lightly butter a pie dish or 8×8 baking dish. In a large pot of boiling salted water, cook pasta according to package instructions; drain well. In a medium bowl, combine the sour cream and cottage cheese; season with pepper, to taste.

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