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  1. 28 lip 2020 · Since improved nutrition standards for school meals were put into action across the United States in 2012, children – especially those from low-income households – have been eating healthier school lunches with better overall nutritional quality, a study published July 28 in JAMA found.

  2. In FY 2011, federal spending totaled $10.1 billion for the National School Lunch Program. [3] The Healthy, Hunger-Free Kids Act allows USDA, for the first time in 30 years, opportunity to make real reforms to the school lunch and breakfast programs by improving the critical nutrition and hunger safety net for millions of children. [4]

  3. 13 gru 2010 · The Healthy, Hunger-Free Kids Act recognizes the importance of school meals to the health and academic success of America’s children and gives school nutrition programs critical resources to bring more fresh produce, whole grains and low-fat dairy products into cafeterias.

  4. In the United States, school meals are provided either at no cost or at a government-subsidized price, to students from low-income families. These free or subsidized meals have the potential to increase household food security, which can improve children's health and expand their educational opportunities. [ 1 ]

  5. 3 paź 2016 · Many low-income families rely on schools to feed their children at least one meal a day. (School lunches, and even breakfasts, are free for families with incomes that fall a certain...

  6. In the early 2000s, making full use of the school lunch program to improve the health of millions of American school-age children seemed a distant vision. Political and practical barriers appeared insurmountable, and many key stakeholders lacked a common plan for how and what could be improved.

  7. 11 gru 2020 · On December 13th, 2010 President Barack Obama signed the Healthy, Hunger-Free Kids Act (HHFKA) into law, a monumental bill that strengthened nutrition standards for meals, snacks, and beverages provided through the National School Lunch and Breakfast Programs, affecting 30 million children.

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