Search results
The Nutrition Consultation Document: addressing cancer patients' concerns is based on the ESPEN guidelines on nutrition in cancer patients and the ESMO Handbook of Nutrition and Cancer. The Document addresses common questions patents might have about diet, nutrition, and physical activity during
19 paź 2023 · The research underscores the promising potential of C. papaya and papain for diverse biological applications, prompting a call for further studies to unlock their therapeutic benefits ...
27 wrz 2022 · Background & aims: Chemotherapy-induced nausea and vomiting (CINV) is one of the most distressing cancer treatment side effects, affecting 20e70% of patients despite routine antiemetic prescription. Although dietary modifications are routinely recommended in clinical practice, there is lack of data
14 sty 2021 · This overview aims to create an understanding of the nutritional issues concerning patients with cancer and provide evidence-based practical guidance to healthcare professionals (physicians, nurses, and dietitians), caregivers, and all others involved in the care of patients with cancer.
Driven by reduced nutritional intakes and metabolic alterations, malnutrition in cancer patients adversely affects quality of life, treatment tolerance and survival. We examined evidence for oral nutritional interventions during chemo(radio)therapy.
What foods should you avoid during cancer treatment? Be aware of what’s going into your body during cancer treatment. Read nutrition labels and prepare as much of your own food as you can. It’s best to stay away from highly refined, processed food.
The purpose of this review is to present a systematic, comprehensive, and critical analysis of the cancer-preventive potential of C. papaya extracts, fractions, and isolated phytochemicals with a special emphasis on the cellular and molecular mechanisms of action.
