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4) Incubate: Put the sealed Incubator Tub into the Incubator housing, and leave for 12-14 hours, sometimes more. Longer incubation means a more tart flavor. Shorter incubation means a little sweeter and also will require a little longer to “set” in refrigerator.
What is the Progurt Yogurt Incubator? With Progurt’s electric probiotic yogurt maker, you can make a fresh, delicious yogurt brimming with live bacteria. Simply plug in the incubator and add a Progurt probiotic sachet along with a litre of UHT (sterile) full-cream milk.
With the Progurt Yogurt Incubator, you can make your own high-strength probiotic yogurt brimming with live beneficial bacteria. All you need is 1 Progurt Pro...
Making and consuming freshly-made probiotic yogurt using the Incubator. Plug in Incubator: Plug Progurt Incubator in. A red light will illuminate indicating it is on.
The Progurt Incubator is the perfect yogurt maker for producing everybody’s favourite probiotic yogurt, brimming with live beneficial bacteria, all made fresh in your own kitchen. Energy efficient, 100% silent and covered by a 5-year factory guarantee.
The Incubator is the perfect solution for producing your favourite probiotic yogurt, brimming with live beneficial bacteria, made fresh in your own kitchen. Made from fully recyclable resins. Energy efficient. 100% silent. 5-Year factory guarantee.
