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8 lip 2024 · Vinho velho – Wine aged for at least three years (red) or two years (white and rosé). Colheita – Wine made with grapes harvested in the same year, bottled at least 7 years after the date of harvest. You can also find colheita tardia (late harvest), which is a wine made from grapes that were harvested later than usual.
Discover how to read Portuguese wine labels, decode regions, grape varieties, and quality standards for informed choices and enhanced wine experience!
Listed below are some of the most notable Portuguese wine regions, accepted grape varietals, subzones and most notable historic wines when appropriate: Alentejo Red Varietals: Aragones (Tempranillo), local varieties Trincadeira Preta, Periquita Roupeiro, as well as Alicante Bouschet.
Once a hugely popular, globally recognised rosé brand, Mateus is still a high-profile Portuguese wine label particularly associated with lightly sparkling, slightly sweet rosés.
Mateus is a brand of medium-sweet frizzante rosé wine produced in Portugal. History. The Mateus Rose brand was launched in 1942 and introduced to the UK in the early 1950s. [1] . Production began at the end of World War II. The wine was especially styled to appeal to the rapidly developing North American and northern European markets.
8 maj 2023 · Made from Baga and Touriga Nacional grapes, Mateus delivers a dry rosé with a pale pink color, a bouquet of alluring floral notes, and lively red berry fruit flavors on the palate. The new bottle shape, which is taller, gently curved and dons a contemporary silver label featuring the vintage modernizes the original design.
For aperitifs with bubbles, the most famous wines are Murganheira (Czar Grand Cuvée Rosé Brut) and Raposeira (Super Reserva Bruto). All this for a small budget. The food/wine pairing of the Tavora and Varosa region. The whites are generally smooth, very fresh, fruity with a citrus aroma and flavour.
