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  1. 1 gru 2023 · Our recipe cooks sweet Bosc pears in a slightly tart, acidic apple cider poaching liquid flavored with fresh lemon, cinnamon, allspice, and black pepper. The pears cook gently, absorbing all the delicious flavors.

  2. 24 wrz 2020 · An easy and elegant fall dessert, pears are poached in dry white wine and a delicious bouquet of vanilla, orange, cinnamon, and a pinch of saffron. Serve it simply, with a dollop of lightly sweetened saffron whipped cream on the side.

  3. 2 lis 2018 · Pears are poached in mulled wine here, infusing the fruit with spices and giving the exteriors a deep crimson hue. When sliced and nestled into the rich frangipane filling, they create a glorious ombre effect. Ingredients. Pears. 3 to 4 firm, small pears, such as Forelle, Anjou, or Bartlett.

  4. 19 paź 2020 · Elegant and Easy Dessert: Poached pears are a simple yet sophisticated dessert that looks and tastes impressive. Customizable Recipe: This basic poached pear recipe can be easily adapted with spices or white wine for added flavor.

  5. This easy Mary Berry Poached Pears recipe transforms simple ingredients into a delightful dessert. With juicy, tender pears infused in a sweet, aromatic syrup, this dish is both quick and nutritious.

  6. 24 sty 2012 · Jump To Recipe. Pear and almond tart is one of the best known—and most revered—desserts of classic French pastry; it’s also one of Martha’s favorites. Almonds are sprinkled over the top ...

  7. In a pot just large enough to comfortably hold all 4 pears, combine the cider, cinnamon sticks, cloves or allspice berries, star anise, dried cherries, and almond extract. Gently place the peeled pears in the pot, laying the pears on their side. Put the lid on the pot and bring the mixture to a boil over medium heat.

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