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1 kwi 2022 · Although there is research about experienced social stigma, it is not clear what the effect (and the extent) of social stigma is on vegan behaviour, and whether positive attitudes towards a vegan diet have any influence on the experienced social stigma.
4 paź 2023 · Mating of most flowering plants involves co-option of suitable animal vectors that transfer pollen to stigmas of conspecifics . This generates pollen economy, the interrelated production, distribution and consumption activities that determine the fate of a plant's investment in male function [2–4]. In general, a plant's pollen export is the ...
1 sty 2023 · Not only the emerging trends of veganism, vegetarianism and the negative environmental impacts of animal-based proteins contribute to the growing demand for plant-based proteins, but also the increasing occurrences of allergies and intolerances associated with the consumption of animal-based proteins (e.g., milk and egg proteins) (Pojić, 2021).
18 gru 2018 · From promotion of animal welfare to increased sustainability, there are countless benefits to a plant-based lifestyle. It is not simply a diet, it is also a path to better health and more importantly, positive environmental impact.
12 wrz 2023 · Plant-based animal product alternatives are increasingly promoted to achieve more sustainable diets. Here, we use a global economic land use model to assess the food system-wide impacts of a...
11 cze 2004 · Defines stigmas as uniquely water-permeant sites on the plant; proteins and lipids are involved in adhesion, hydration, and germination; dry stigmas are pollen compatibility sites, with selective support of pollen hydration and germination, whereas wet stigmas often are covered in exudates from apoptotic cells and block inappropriate ...
27 sty 2021 · Finally, cultured and/or plant based meat production could have socio-economic implications for jurisdictions (i.e., countries, states, and provinces) with strong rural economies that depend on animal agriculture (Santo et al., 2020). On the one hand, they could alter the livelihoods, culture, and traditions of rural producers and communities.
