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  1. Our pigs are raised on a mixture of pasture and wooded areas of our farm. They are free to forage and are supplemented with a local GMO-free feed.

  2. Find Locally. Bringing home the bacon. The pork industry provides steady income to a large pen of people – from landlords who rent their fields to food marketers. In fact, our 811 farms specializing in pork contributed more than $53.2 million in revenue. Increase your exposure to potential consumers, suppliers and partners. Learn More.

  3. Find local/organic food from farmers markets, family farms, CSAs, farm stands, and pick-your-own produce near Rome City, IN

  4. White Sulphur Farm, located in Gainesville, Georgia, boasts almost 400 acres of fields and forests. We are proud to raise 100% all-natural grass fed Belted Galloway Beef and Tamworth hogs, one of the oldest domesticated breeds of pigs in the world.

  5. Thompson Farms. At Thompson Farms, we raise pigs the old-fashioned way – on pasture. We never administer antibiotics or steroids, simply because we don't need to. Our pigs are healthy and happy because they are able to roam, graze, root and play like pigs should.

  6. We're the farmer, butcher, processor and retailer all rolled into one family business. We raise the animals on our family farms, harvest and process the meat in our federally inspected facility onsite and sell our products via in-store and online.

  7. Martin Family Farms is a family owned and operated pig farm in central Indiana which dates back five generations and more than 100 years. Dating back to our founding days, we have always believed in building up our local communities, caring for our animals, responsibly stewarding our land, and feeding the world with high-quality pork products.

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