Search results
Find Locally. Bringing home the bacon. The pork industry provides steady income to a large pen of people – from landlords who rent their fields to food marketers. In fact, our 811 farms specializing in pork contributed more than $53.2 million in revenue. Increase your exposure to potential consumers, suppliers and partners. Learn More.
Our pigs are raised on a mixture of pasture and wooded areas of our farm. They are free to forage and are supplemented with a local GMO-free feed.
We're the farmer, butcher, processor and retailer all rolled into one family business. We raise the animals on our family farms, harvest and process the meat in our federally inspected facility onsite and sell our products via in-store and online.
Our pigs explore the land and forage until their hearts are content. They spend their leisure time shading under large Georgia pines or in their custom-built cabins. They cool off in their custom mud spas or dig water trenches.
Our organic family farm in Northwest Georgia raises heritage breed pork and grassfed beef on pasture, certified organic row crops, and heirloom corn that we mill into grits, cornmeal, and polenta.
At Thompson Farms, we raise pigs the old-fashioned way – on pasture. We never administer antibiotics or steroids, simply because we don't need to. Our pigs are healthy and happy because they are able to roam, graze, root and play like pigs should.
Oak Hill Farm is located in rolling hills Northwest Ga. We maintain a large herd of pasture raised Registered Berkshire hogs. We offer breeding stock , feeder pigs, half and whole hogs to our customer base.
