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Otoro is the belly cut the Bluefin Tuna featuring intense fat marbling resulting in a rich, melt-in-your-mouth buttery flavor and tenderness not found with any other fish. With each bite your palate is pleased with waves of full and rich umami flavor, complemented by a soft and buttery texture.
Experience the luxurious Otoro Blue-Fin Tuna, known for its rich flavor, tender texture, and melt-in-your-mouth sensation. Perfect for sashimi and sushi. Order now!
Buy your favorite Otoro Tuna Fillets online with Instacart. Order Otoro Tuna Fillets from local and national retailers near you and enjoy on-demand, contactless delivery or pickup within 2 hours.
Savor the rich, buttery taste of fresh Bluefin Tuna Belly (Otoro). Wild-caught, never frozen, and shipped overnight. Order now from Global Seafoods for a gourmet experience.
Otoro Tuna. Otoro is a part of bluefin tuna that is the most desirable. It comes from the inside of the belly and it's the fattiest part of the fish. The texture is often described as intensely rich, marbled, and having melt-in-the-mouth properties.
All Seafood. Hamachi, Japanese Farmed Sashimi Grade Yellowtail. $ 75.99 – $ 224.99. Toro is the term for the fatty part of the tuna, found in the belly portion of the fish. Especially prized by sushi chefs and sushi aficionados, toro presents pink to white in color with a rich, buttery taste.
Bluefin Tuna, also known as "Maguro" is prized around the world for its delicious umami flavors that are almost like butter. Otoro is the most premium part of the Tuna, it is the belly and as a result the most marbled. O-Toro is often found at the best sushi restaurants and only the best.
