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With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
Morchella Restaurant. Book A Reservation About Contact Events Menu Gift Cards (0) Cart (0) Open Menu Close Menu. Book A Reservation About Contact Events Menu Gift Cards Menu. Dinner $ 18 ...
Morchella is a restaurant in Portland, Oregon's Sabin neighborhood, in the United States. Chef Cameron Dunlap opened the fine dining establishment in 2021, serving forage-focused New American cuisine.
Vanilla Cheesecake. One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream.
WILD & FORAGED FOOD IN PDX 🍄 NAMED ONE OF BON APPETIT MAGAZINE’S BEST NEW RESTAURANTS, 2022 🏆 • Dinner Wed-Sat 4pm-9pm • Brunch Sat & Sun 10am-2pm
Morchella PDX - Food Menu. Our Menu. Dinner. The menu is subject to daily change! Appetizers. Oysters. $12.00/6. Netarts Oysters with Fermented Nectarine Mignonette. Bread Service. $9.00. House Focaccia with Fermented Green Garlic Butter. stoneboat squash Gazpacho. $8.00. summer squash,scallions, paprika oil. Purple Orach Salad. $12.00.
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you! View all details.
