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  1. Praline Bacon. housemade bacon coated with nuts & brown sugar. 5 reviews. $4.00. Crispy Frog Legs. black garlic, field pea caviar, roasted mushrooms, garlic paper, bone marrow vinaigrette. 1 review. $10.00. Rootbeer Glazed Ribs. sweet potato biscuits, sunchoke chow-chow. $11.00. Boudin Balls.

  2. HOUSE-MADE PASTAS Herb Ricotta Anolini 24 lemon, parmesan, serrano, mint Shrimp Scampi Ravioli 32 spinach, white wine, roasted garlic, calabrian oil Shortrib Bolognese 28 casarecce pasta, hazelnut, ricotta, parsley

  3. Call (214) 945-2222 or text us. We kindly request that all of our guests dress business casual or better. This means no caps, t-shirts or sweats. Join us for Happy Hour in the bar and lounge only. Sunday – Friday | 5:00 pm – 6:30 pm.

  4. 11 sie 2010 · The space is beautiful -- and still recognizably Monarch -- and the new bistro menu is approachable, inexpensive and down-right delicious. Galliano hails from New Orleans, so it was a natural for him to develop a menu full of Louisiana comfort food, albeit with a decidedly upscale twist.

  5. 27 wrz 2012 · Price: $$, $$$ Payment Type: All Major Credit Cards, cash, ATM/Debit. Parking: Street, Valet. Reservations: Accepted. Attire: Casual. Add an event. Update This Location. See full menu... The...

  6. 1 gru 2008 · The restaurant still offers a number of dining options: the theatrical main dining room with its flowing drapes running across the ceiling, a private room adjacent the wine cellar, the chef’s table above the kitchen, and the more casual wine bar and bistro with separate menu (although you can order off the main dining room menu).

  7. 25 paź 2010 · After closing for several weeks of renovations this summer, the bar and bistro of Monarch (7401 Manchester Road, Maplewood; 314-644-3995) feature a new Southern Bistro menu that draws from the...

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