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  1. 9 mar 2021 · This review provides an assessment of beer-associated effects on cardiovascular and metabolic risk factors to identify a consumption level that can be considered “moderate”.

  2. 21 mar 2023 · Alcoholic beer drinkers were finally classified as occasional (a maximum of 3 days per month), moderate (women: up to 12 g of alcohol per day; men: up to 24 g of alcohol per day) or high...

  3. Moderate beer drinking decreases CV risk and overall mortality. In addition, moderate consumption decreases diabetes risk in men, increases BMD, lowering the risk of fracture in the elderly, and does not seem to be associated with general or abdominal obesity.

  4. 1 mar 2016 · A large evidence-based review on the effects of a moderate consumption of beer on human health has been conducted by an international panel of experts who reached a full consensus on the...

  5. 30 mar 2016 · Download PDF. Share. More. Highlights. •. Regular and moderate consumption of beer confers similar cardiovascular protection as wine but greater than spirits. •. The dose–effect relationship between beer consumption and vascular risk is characterized by a “J-shaped curve”. •.

  6. phenolic content of beers have been pointed to confer the beneficial effects of moderate beer intake (Maldonado & Calvo, 2010; Martinez- gomez, Caballero, & Blanco, 2020; Spaggiari et al., 2020). The low alcohol content in beers has demonstrated to exert physiological activ-

  7. 1 sie 2022 · Our study aims to introduce a novel perspective for beer consumption and cardiovascular health from the alcoholic and non-alcoholic content of this drink, which may influence our molecular lipid profile modifying cardiovascular risk parameters, placing emphasis on the biochemical view to clearly discourage from alcohol or beer consuming.

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