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Whether you’re planning chicken, beef, pork or lamb for your Sunday roast, find out the ideal meat cooking times and temperatures with our easy-to-use calculator. No maths required! Simply...
Whether you’re attempting your first holiday ham or making roast beef for an easy Sunday supper, this chart will help ensure it’s done just right, every time.
Simply choose from the meats below and then select your cut to find the perfect cooking time and temperature for your roast. Please note that our cooking times are based on the time to cook a normal shape and size cut of meat based on the weight. Longer and thinner cuts may require less cooking.
To help you get your roast meats spot-on every time, we’ve created a super-useful chart to guide you, covering all the big-hitters, including turkey, duck, goose, chicken, beef, pork, and last but not least, lamb.
This meat roasting calculator gives you cooking times and temperatures (by weight) for roast beef joints, roast turkey, roasted chicken, roast duck, grouse, lamb, pheasant, pork, honey roast gammon, (ham/bacon), boiled bacon and venison.
25 sie 2023 · By following the recommended cooking times and temperatures for different cuts of beef, employing various cooking techniques, and using a meat thermometer, you can cook the perfect beef dish every time.
Using an accurate meat thermometer is the best way to ensure proper beef doneness. Whether you are looking for an eye round roast cooking time or a beef tenderloin cooking time, use the following chart as a guide for any roast beef cooking time and cooking temperature.
