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Our Road to Reopening RESTAURANTS CHECKLIST Business owners should assess if they are ready to open in a modified posture, while adhering to public health guidance.
This checklist covers the minimum recommended health protocols for restaurant and bars operating in Maryland. It can help you identify areas that need extra attention to avoid obstacles later.
Each checklist is downloaded as a Microsoft Word® Document (.docx) or Microsoft Excel® file (.xlsx) and can easily be modified to reflect your own unique operating standards and practices. Restaurant Operations, Training, Personnel & Other Checklists:
Restaurants should develop an implementation plan, addressing the following: Communication strategy, both before and during hours of operation, to inform the public and staff of the safety requirements.
11 mar 2021 · • Develop a plan or checklist for reopening consistent with CDC guidance that includes: • Employee training. • Leave policies, absenteeism plans and employee screenings. • Facial covering requirements for guests and employees. • Physical facility evaluation for any damage or issues caused by vacancy. Follow CDC and Maryland
Download our personalizable, free business reopening templates, and use them as a guide for each stage of your process, from start to finish.
22 cze 2020 · Check out this list of state-issued best practices aimed at keeping Maryland businesses and customers updated and aware during the ongoing reopenings. Best tips for restaurants and bars. While the state begins the process of reopening, many of us can’t wait to head to our favorite restaurants and bars.
