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7 mar 2016 · Polish Marble Bunt Cake {Babka Marmurkowa} Yields: 1 bunt cake pan; Prep Time: 10 minutes; Cook Time: 50–60 minutes
5 dni temu · Step 6: Create the Marble Effect. Spoon alternating dollops of vanilla and chocolate batter into the prepared cake tin. Using a skewer or knife, gently swirl through the batter to create a marbled effect. Be careful not to overmix, as this will blend the colors rather than create distinct swirls.
The marble cake is a breakfast or snack dessert with a dual-flavor batter, chocolate and white: it creates a marble-like effect during baking.
17 lut 2016 · Here is a super moist and buttery marble cake recipe with step-by-step photos to help you reach delicious marble cake success!
Place the cake tin on the oven rack and bake in the X BO (160°C/0% humidity, automatic programme “Marble cake”) for 45 minutes. Pro tip . For a particularly moist cake, replace the cocoa powder with melted chocolate. To melt the chocolate, use the special programme “Melt chocolate”.
This easy-to-follow recipe for a classic marble cake is elevated with brown butter. Perfect for a birthday, special occasion, or for a simple afternoon tea.
A true showstopper, this marble cake has stunning swirls of chocolate and vanilla cake throughout each layer. Soft and moist, packed with flavor, and so much fun to make and slice into! Print Recipe Pin Recipe
