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  1. Chef Luke Palladino | Las Vegas. Chef Life Video. Gallery. Hand-Mixed Polpette. “Polpette”, Italian for meatballs. My version calls on the holy trinity of meats veal, pork, beef, and sausage for extra deliciousness.

  2. 12 lip 2016 · Palladino's on Passyunk is closed for renovations, as chef-owner Luke Palladino wants to - in his words - "evolve" the sleek Italian chop specialist into less of a special-occasion destination and more of a community gathering place.

  3. 12 sty 2015 · It took guts for chef Luke Palladino to open his debut restaurant in Philadelphia in an oddly shaped space at the entryway to East Passyunk Avenue, let alone do so right before Christmas. But dine with the 45-year-old Jersey Shore-based owner of Palladino’s and you find he’s as determined as he is energetic — or, […]

  4. 12 lut 2015 · Chef Luke Palladino shows us some of the special dishes he's cooking up for Valentine's Day weekend.

  5. 10 sie 2023 · Chef Luke would go on to create, own, and manage concepts with prestigious hospitality partners including The Borgata Hotel Atlantic City, Caesars Entertainment, Harrah’s, Revel Casino, Isle of Capri Biloxi and Pompano Beach; and in Las Vegas with Clique Hospitality, Red Rock Casino and Wynn Resorts.

  6. 14 lip 2015 · You knew it was just a matter of time before Cool Hand Luke Palladino again felt the pull of the area’s gaming market. And Valley Forge Casino Resort is the beneficiary, with Palladino’s LP Steak debuting at VFCR in October.

  7. 19 paź 2017 · Chef Luke Palladino rolled out his Italian steakhouse concept in December of 2014, but a 2016 bankruptcy ended his brief stay.

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