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  1. 7 cze 2022 · Perfectly charred, never soggy grilled zucchini spears with loads of flavor in just 10 minutes. A delicious healthy zucchini recipe for your next cookout! For tender but not soggy grilled zucchini, choose medium-sized zucchini squash with vibrant color. Too-large zucchini is often watery and flavorless.

  2. 18 lip 2022 · In a large bowl toss together the sliced zucchini, olive oil, garlic powder, salt, and black pepper. Preheat the grill or grill pan over medium heat. Clean the grill grates and grease with olive oil. Once the grill is hot, and the zucchini and cook until grill marks are achieved, about 4 to 5 minutes.

  3. 15 cze 2023 · How to make sliced zucchini on the grill! These delicious and charred grilled zucchini slices are simple, easy, and super quick. They take less than 20 minutes and make the perfect side dish for any summer meal. What Makes This Recipe Great. Summertime is zucchini time!

  4. 29 sie 2023 · Grilling gives the mild-mannered squash a spunky, smoky attitude, and grilled zucchini pairs well with just about anything else you’re serving — be it grilled chicken breast, flaky salmon, steaks, burgers, or even more grilled veggies. Here’s how to grill perfect zucchini every time.

  5. Add red pepper flakes for heat. Skip the lemon juice, and drizzle the squash with a balsamic vinegar reduction for a sweet and tangy finish. Top it with dollops of pesto. Sprinkle it with feta or Parmesan cheese. Vegan Parmesan would also be great! No fresh herbs handy? Toss the cooked zucchini with pinches of Italian seasoning.

  6. Preheat the grill to high heat. Close the lid so it heats up faster. Slice each zucchini lengthwise into 4 pieces. Pour olive oil and vinegar into a small bowl and stir to combine. Use a pastry brush to spread marinade on zucchini slices. Sprinkle each slice with salt, pepper, and garlic powder.

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