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1. www.thekitchn.com › how-to-cut-fennel-cooking-lessons-from-the-kitchn-202598How to Cut Fennel (Easy Step-by-Step Guide With Photos) | The ......

   www.thekitchn.com › how-to-cut-fennel-cooking-lessons-from-the-kitchn-202598

   13 lut 2024 · Quick Overview. How To Cut Fennel. Trim off the fennel stalks. Cut them away close to where they connect to the bulb. Cut the bulb in half. Cut straight down through the root of the fennel bulb. Cut the halves into quarters. Again, cut straight down through the root. Peel off any wilted outer layers.

2. www.youtube.com › watchHow to Cut a Fennel Bulb | Martha Stewart's Chef Hacks

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   20 lut 2015 · Watch Martha Stewart share her expert knowledge on how to cut a fennel bulb with precision and ease. With her step-by-step guidance, you'll learn valuable kitchen skills as she...

3. www.marthastewart.com › how-to-cut-fennel-8424190How to Cut Fennel the Right Way - Martha Stewart

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   9 sty 2024 · How to Cut Fennel. What You Need: A sharp chef's knife and a cutting board. Prep: Wash and cut off the stalks and fronds, cutting as close to the bulb as possible. Check the bulb, remove any tough outer layers, and make sure there are no cuts, marks, or damage to the newly exposed outer layer. Slice off the very bottom of the bulb.

4. www.marthastewart.com › how-to-eat-fennel-8720185How to Eat Fennel, From the Bulb to the Fronds - Martha Stewart

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   30 wrz 2024 · There's nothing complicated about how to eat fennel—you just need to know how to cut and trim it before enjoying its bulb, stalks, and fronds. Culinary pros explain the best ways to enjoy its anise flavor in raw and cooked dishes, from salads to bouillabaisse and pasta creations.

5. feelgoodfoodie.net › recipe › how-to-cut-fennelHow to Cut Fennel Bulb - FeelGoodFoodie

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   20 maj 2022 · Place the bulb on its side and cut off about 1/4″ of the root end of the fennel and discard. Give the bulb a once over and peel off any tough outer layers. Stand the fennel bulb up on the root end and chop it in half. Lay each half on the cutting board and carefully cut thin slices from one to the other. Slice as thin or thick as you want.

6. www.thedailymeal.com › 1680954 › how-to-cut-fennel-properlyThe Fennel Cutting Mistake You Need To Stop Making

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   12 paź 2024 · When cutting fennel, save the fronds and stalks for uses beyond what a recipe may call for. From using the herby fronds as a garnish for your dish to adding the stalks to homemade broths, stocks, and soups, using the whole fennel in totality will add a unique freshness and vibrancy to your cooking.

7. foodprint.org › blog › how-to-use-fennel-stalks-and-frondsHow to Use Fennel Stalks and Fronds - FoodPrint

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   7 gru 2018 · Build a “raft” of fennel stalks, pierced through with a skewer to bind them (if using wooden skewers, soak in water for 30 minutes to keep them from burning). Place the stalks under a piece of fish when grilling or roasting to impart subtle flavor during cooking.