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  1. 30 maj 2024 · 1 sheet frozen puff pastry dough, thawed. 8-ounce wheel of brie. 2 to 3 tablespoons of honey. Nuts, dried cranberries, rosemary, or thyme (optional) Egg Wash (optional) 1 egg, beaten. 1 tablespoon water. Part 1. Simple Baked Brie. Download Article. 1.

  2. 15 lis 2021 · Unwrap your Brie and place your wheel on a small piece of parchment paper on a baking sheet. Note: if you have the time, take the cheese out of the refrigerator and let it sit on the counter for an hour before baking.

  3. 11 lut 2016 · On a tray lined with baking paper, place the wheel of brie. Place into the preheated oven and bake for 5 to 8 minutes. Once done, remove from the oven. Serve & Enjoy.

  4. www.recipetineats.com › baked-brie-with-maple-syrup-thymeBaked Brie - RecipeTin Eats

    22 maj 2023 · Preheat oven to 180°C/350°F (all oven types). Unwrap brie and place in a small, shallow ovenproof dish slightly larger than the brie (to be used for serving) OR a piece of crumbled baking / parchment paper (for transference). (Note 2) Oven: Bake for 15 to 20 minutes (for 250g/80z), or until melted through.

  5. 31 paź 2024 · Baked Brie will become your go-to appetizer when entertaining. With less than 2 minutes of prep-work, you can prepare a crowd-pleasing recipe that is perfect for cocktail parties, last-minute guests, and holiday parties. A Few Helpful Tips To Keep in Mind. Brie Options: Use a wheel of brie cheese or simply a wedge of brie.

  6. 7 gru 2021 · Place the cheese wheel on a small piece of parchment paper, on a plate, and cook on high for two minutes. Baked brie is one of the easiest appetizer recipes you'll ever make. Topped with honey and herbs, it's also elegant! Bring it to any party and it'll disappear.

  7. 20 gru 2023 · Cut the top skin off the brie wheel. Get a large sheet of puff pastry. Lay it out in a single layer and place the brie on top. Add a few tablespoons of jam on top of the brie. Fold the pastry up and over the brie and cut off any excess dough. Bake about 25 to 30 minutes at 375 degrees until the pastry is golden brown. Cool a few minutes before ...

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