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  1. 14 sty 2020 · I LOVE hot jerky, and habanero peppers are some of the best tasting to use when making jerky. Grab your favorite beer and a couple habaneros from your local grocery store. Mix all of the ingredients listed below in the recipe card in a blender.

  2. 13 lut 2019 · This spicy (or not) deer jerky recipe has a fantastic original flavor that will be eaten QUICK! Jump to: How to Make Deer Jerky. Slicing the venison. Why this marinade works. Making the marinade. Drying the venison jerky. Storage. FAQ.

  3. ingredients. Units: US. 2 lbs venison steak, cut into strips. 7 ounces soy sauce. 7 ounces Worcestershire sauce. 2 tablespoons brown sugar. 2 tablespoons kosher salt or 2 tablespoons sea salt. 2 teaspoons black pepper. 1 teaspoon liquid smoke flavoring. 1⁄2 tablespoon garlic powder. 1 tablespoon red pepper flakes. directions.

  4. 28 sie 2024 · Whether you’re enjoying it as a protein-packed snack or adding it to your favorite recipes as a flavor enhancer, this deer jerky will undoubtedly impress your taste buds. So, why wait? Grab your ingredients, turn on that oven, and embark on your delicious deer jerky journey.

  5. 19 lut 2024 · Luckily, I’m here to help break the process down into bite-sized chunks. Follow the directions below for a complete guide to making venison jerky at home, including a customizable marinade recipe for a mouth-watering dose of smoky heat. Materials to Make Deer Jerky. Making jerky is one of the easiest ways to preserve meat, but it isn’t the ...

  6. 21 sty 2019 · Fantastic tasting jerky that is sweet and spicy and is made with local honey, fresh cracked black pepper, and spicy red pepper flakes. This is a must make jerky recipe!

  7. 1 sty 2024 · Today I’m going to show you how to make deer jerky using a dehydrator or oven. The process is really simple and it doesn’t take many ingredients. The key to getting good jerky meat is how long you dehydrate it for and if your pieces are evenly cut.

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