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  1. 14 sty 2020 · I LOVE hot jerky, and habanero peppers are some of the best tasting to use when making jerky. Grab your favorite beer and a couple habaneros from your local grocery store. Mix all of the ingredients listed below in the recipe card in a blender.

  2. 19 lut 2024 · Luckily, I’m here to help break the process down into bite-sized chunks. Follow the directions below for a complete guide to making venison jerky at home, including a customizable marinade recipe for a mouth-watering dose of smoky heat. Materials to Make Deer Jerky. Making jerky is one of the easiest ways to preserve meat, but it isn’t the ...

  3. 21 sty 2019 · Fantastic tasting jerky that is sweet and spicy and is made with local honey, fresh cracked black pepper, and spicy red pepper flakes. This is a must make jerky recipe!

  4. ingredients. Units: US. 2 lbs venison steak, cut into strips. 7 ounces soy sauce. 7 ounces Worcestershire sauce. 2 tablespoons brown sugar. 2 tablespoons kosher salt or 2 tablespoons sea salt. 2 teaspoons black pepper. 1 teaspoon liquid smoke flavoring. 1⁄2 tablespoon garlic powder. 1 tablespoon red pepper flakes. directions.

  5. 13 lut 2019 · This spicy (or not) deer jerky recipe has a fantastic original flavor that will be eaten QUICK! Jump to: How to Make Deer Jerky. Slicing the venison. Why this marinade works. Making the marinade. Drying the venison jerky. Storage. FAQ.

  6. 26 gru 2022 · The classic old school deer jerky recipe combines that lean venison meat with salty and savory flavors. Whether it’s used as a trail snack or as a savory addition to meals, this dried meat has been a part of outdoor culture for as long as we can remember.

  7. 4 paź 2024 · Discover our easy deer jerky recipe, a comprehensive guide for hunters to make flavorful venison jerky with the perfect balance of marinade and texture.

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