Search results
Explore the economic pillars, Global Muslim Travel Index (GMTI), and ACES model. Master the RIDA framework for Muslim-friendly services, from meeting traveler needs to navigating Halal cuisine. Gain practical skills to optimize touchpoints, ensuring a respectful and memorable Halal journey.
This book shares the building blocks of professional halal business management, covering halal certification, halal supply chain management, branding and marketing, and halal risk and reputation management.
The programmes cater to all target audiences, ranging from general public to people in the industry, both Muslims and non-Muslims - basically anyone with an interest to learn more about Halal. understand halal ecosystem
CTH Level 2 Certificate in Culinary Skills – Islamic Regions (Halal) An extensive beginner level course, focusing on learners food preparation, cooking and finishing techniques. The course has been specifically developed for Islamic regions, with the removal of shellfish, pork and offal products from the units.
Unlike most distance learning providers, BOLC is committed to offering free hospitality Courses that are exactly that – 100% free of charge with no strings attached. We supply all course materials and candidates benefit from out market-leading customer service package as standard.
Discover the most flexible free hospitality courses on the web, now open for enrolment at Oxford Home Study Centre. Find the perfect free hospitality course to suit your lifestyle and objectives, with no fixed study schedules or time restrictions.
1. Differentiate Halal and Haram principles. 2. Explain how does the Halal industry work. 3. Identify the players in the Halal industry. 4. List the segments of the Halal industry. Course Details. Click for Online Application and Payment to start the course.
