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Season the guinea fowl joints with salt and pepper. Heat a thin layer of olive oil in a wide flameproof casserole until hot. Brown the guinea fowl in batches for 2–3 minutes on each side until evenly coloured, removing the pieces to a plate when they are ready. Add the bacon to the casserole and fry until lightly golden brown.
19 gru 2017 · Learn how to cook guinea fowl to perfection with our handy how to guide, including a simple method for roasting guinea fowl, before checking out all our guinea fowl recipes.
Casseroling is a perfect cooking method for guinea fowl because slow cooking the meat in liquid ensures it is sweet and tender with a flavoursome sauce. Originally a game bird, but now...
Save this Guinea fowl braised in cider with caramelized apples recipe and more from Gordon Ramsay's World Kitchen: Recipes from the F-Word to your own online collection at EatYourBooks.com
Take a look at all our favourite guinea fowl recipes, including roast guinea fowl, braised guinea fowl with mushrooms and a guinea fowl terrine.
Find Gordon Ramsay's recipes online here. Starters, mains, desserts, vegetarian, salads, fish and more - Discover Gordon's delicious recipes here.
30 wrz 2005 · Now this three-star Michelin chef is showing a different side in Gordon Ramsay Makes It Easy, his first cookbook geared specifically to the needs of the home cook, with simple, accessible recipes that take very little time to make.
