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The Greek word eliopsomo translates to olive (elia) bread (psomi). Homemade bread is the ultimate comfort food. The addition of olives makes this a festive bread that is perfect for entertaining.
4 paź 2024 · In Greece, Mediterranean bread with olives is often served as part of a mezze platter. Perfect for dipping in extra virgin olive oil mixed with herbs, pairing with your favorite cheeses, or with dips like tzatziki (yogurt-garlic dip), tyrokafteri (spiced whipped feta dip), melitzanosalata .
12 lut 2024 · This is a simple Greek olive spread (or tapenade) recipe that you can spread over bread. It uses fresh Kalamata olives and garlic, however you can use green
Greek Olive Bread with Rosemary and Oregano. By Erika Bruce. Log In to Rate This Recipe. This hearty loaf is our take on eliopsomo, a traditional Greek olive bread. Bolstered by whole-wheat flour and honey, the dough is soft and subtly sweet—a nice contrast to the savoriness of Kalamata olives.
Greek Olive paste (a.k.a Πάστα ελιάς, in Grek) spread on top of toasted bread is a simple appetizer that is full of flavor. Follow my easy recipe and you will have it on your table in 5 minutes!
Mediterranean flavors come alive in this hearty, satisfying sourdough loaf studded with whole, juicy Kalamata olives, oil-cured black olives, and thyme. Slice, toast, and feature it on a charcuterie board or top it with feta cheese and a briny tapenade or simple butter.
25 lut 2021 · This olive bread is filled with Greek Kalamata olives, roasted red peppers, and scallions. It's so flavorful and delicious and super easy to make. Serve it as an appetizer alongside feta cheese and olive oil or as a side to any meal.
