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12 lut 2024 · This is a simple Greek olive spread (or tapenade) recipe that you can spread over bread. It uses fresh Kalamata olives and garlic, however you can use green
Greek Olive paste (a.k.a Πάστα ελιάς, in Grek) spread on top of toasted bread is a simple appetizer that is full of flavor. Follow my easy recipe and you will have it on your table in 5 minutes!
15 paź 2024 · Skordalia is a flavorful Greek dish made from a combination of mashed potatoes, olive oil, vinegar, raw garlic, and almonds. The dish is usually served as a spread or a dip, either at room temperature or chilled, when it is typically paired with warm pita bread.
2 wrz 2023 · Some of my favourite memories are sitting around a table with friends, enjoying fresh bread, a plate of fava, olives, tomato wedges, cucumber slices and a bottle of ouzo. Great food does not have to be complicated! Skordalia (Σκορδαλιά)
20 sty 2023 · This Greek-style olive spread, called pasta elias, is similar to French tapenade from Provence. Unlike tapenade, however, which is made with anchovies, this Greek appetizer is vegan. The basic ingredients are black olives, garlic, olive oil, and lemon juice or vinegar for tanginess.
An authentic Greek spread from Kalamata or green olives. It can be served for home made snacks, salads, dressings or dips to be accompanied by a delicious Mediterranean recipe.
