Search results
Greek Olive paste (a.k.a Πάστα ελιάς, in Grek) spread on top of toasted bread is a simple appetizer that is full of flavor. Follow my easy recipe and you will have it on your table in 5 minutes!
9 sie 2018 · In this case, this spread is both fast to make and can be prepared in advance. There’s only four ingredients and takes just a few minutes to whip together. This can be served on the cracker of your choice, with pita bread, or on slices of bread. It even works great as a dip for vegetables, too!
2 wrz 2023 · You can make a big batch of this infused olive oil and store it in the refrigerator for long keeping. You can also use the oil in salad dressings, on top of grilled fish, or on cubes of feta. All delicious ways to enjoy a special ingredient.
12 lut 2024 · This is a simple Greek olive spread (or tapenade) recipe that you can spread over bread. It uses fresh Kalamata olives and garlic, however you can use green
15 paź 2024 · Skordalia is a flavorful Greek dish made from a combination of mashed potatoes, olive oil, vinegar, raw garlic, and almonds. The dish is usually served as a spread or a dip, either at room temperature or chilled, when it is typically paired with warm pita bread.
27 sty 2022 · Skordalia is a traditional Greek mashed potato spread that can also be enjoyed as a delicious appetizer! Made with potatoes, garlic and olive oil, this dip is best served room temperature with freshly grilled pita bread on the side! 5 from 4 votes. Print Pin Rate.
1 lis 2023 · Marinated olives and feta with herbs is so simple to make but has a ton of robust flavor. You just need a few ingredients, and you’ll end up with a winning appetizer everyone will love. Olives and feta is one of my favorite combinations, and when you add the herbs and balsamic, the flavors infuse into a fantastic dish.
