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  1. In Illinois, food handler training is required for food employees or handlers based on the type of food establishment they work in. Generally, employees should receive training within 30 days of hire and may be required to renew their training every three years.

  2. IDPH and local food protection programs are responsible for setting food safety standards, conducting inspections, and monitoring food products. Illinois public health officials monitor the states food supply at various steps in the food chain to assure food stays safe.

  3. NEW – IDPH has adopted the 2022 FDA Food Code. Learn more about Food Code changes with the resources below. Food sales direct to consumers are considered retail. In Illinois, retail food businesses or operations are called food establishments and must meet the requirements of the Illinois Food Code.

  4. Course Length — 30 Minutes —The fastest and simplest way to get an approved Illinois Food Handlers Card! 100% Online —Our entire Illinois food handler card training course is offered online, so you can train on your computer, tablet, or smartphone wherever you'd like.

  5. Beginning July 1, 2014, if you work in a restaurant in Illinois and prepare, store or serve food, handle food equipment, food utensils, or food-contact surfaces you must have a food handler certificate within 30 days of hire.

  6. Food Safety Classes for Cottage Food Operators. Before you may apply for a cottage food license, you must complete an approved Food Handler course. The Food Manager course is NOT required but is acceptable should you choose to take it. Five (5) Approved Testing Organizations and Tests for Certified Food Protection Manager (formerly known as ...

  7. Gain Your Illinois ANAB-Approved Food Handler Certification with Always Food Safe. 100% online and the certification is valid for 3 years across the USA.

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