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  1. What's better than a hearty meatloaf? This is a recipe that's easy and foolproof. No bells and whistles - just a few ingredients including beef, egg, bread crumbs and a simple tomato-based topping.

  2. 21 lis 2016 · Make the Meatloaf: Add 90% lean ground beef to a large bowl. Add dried bread crumbs and some diced onion. Add milk, an egg, ketchup, and worcestershire sauce. Add dried parsley, garlic powder, salt and pepper. Mix it together REALLY well. Pour the meat mixture into a loaf pan. Spread it into a flat even layer. Make the Ketchup Glaze.

  3. In a large mixing bowl, knead together the ground beef, onion, bread crumbs, milk, egg, Worcestershire sauce, salt, basil, oregano, pepper, and red pepper flakes.

  4. 1 1/2 pounds ground meatloaf mix (equal parts ground beef, pork and veal or turkey) 1 cup dried breadcrumbs. 2 tablespoons chopped fresh flat-leaf parsley. 2 large eggs, lightly beaten

  5. 14 kwi 2019 · Classic meatloaf is tradionally made using ground beef, eggs, bread crumbs, crackers or oats, ketchup and a few spices and then shaped into a loaf, slathered with a ketchup-based glaze on top and baked.

  6. 25 paź 2023 · In a large bowl, lightly mix the ground meat, onion mixture, bread crumbs, and eggs. Do not over-mix it, or your meatloaf will be tough and dry. Now, it’s time to shape the mixture.

  7. 5 mar 2020 · Mix ground beef, egg, onion, salt, and black pepper with the bread crumbs and milk. Shape the beef mixture into a loaf and transfer to a baking dish. Stir ketchup, brown sugar, mustard, and nutmeg together in a bowl until smooth; spread over the loaf.

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