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  1. 12 sie 2024 · This slow cooker zucchini soup is great as thick soup served with French bread or served over rice or noodles. It's better the next day!

  2. 26 kwi 2022 · This zucchini soup is savory, delicious, and reminiscent of a creamy broccoli soup. A bit of fresh dill for garnish really brightens it up and complements the earthy zucchini flavor. It's a great way to use up the bounty of summer zucchini!

  3. 19 lip 2023 · You'll love this creamy zucchini soup recipe — it's quick, easy, comforting, and packed with flavor! Make it with just 6 simple ingredients.

  4. 30 sie 2017 · You don’t need loads of cream to make a Creamy Zucchini Soup because the natural texture of cooked zucchini blends into a thick, silky soup. This is a bowl of goodness to warm your soul, it’s ultra tasty and yet only 220 calories for a big bowl, or 98 calories if you skip the cream!

  5. 8 lip 2024 · This smooth zucchini soup tastes rich and creamy without adding cream; it's easy to make with just 5 ingredients and ready in less than 30 minutes.

  6. 4 sie 2020 · This creamy zucchini soup is the BEST way to use up garden zucchini with no need for a roux to make it nice and thick! Simply blend seasoned zucchini with potatoes to create a thick and flavorful broth. Add a touch of cream and your choice of cheese if desired for even more indulgence!

  7. 8 wrz 2015 · In slow cooker, combine zucchini, water, bouillon, onion, garlic, mushrooms, basil, tarragon, pepper, and salt. Cover and cook on low for 4 hours. Remove 2 cups of soup and puree in blender with lid ajar so steam can escape. Return puree to slow cooker. Add cream cheese, carrot, and parsley.