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The Municipal Fish Market at The Wharf is the oldest continuously-operating open-air fish market in the United States, dating back to 1805. The Fish Market remains an iconic DC destination for hungry locals and savvy visitors seeking fresh fish, crabs, cooked seafood.
We are a family owned and operated retail seafood market located at The Wharf in Washington D.C. We've been providing our loyal customers with the largest selection of fresh seafood daily since 1939. We'll also cook the seafood right here on the premises for you.
We're known for our Chesapeake Bay Blue Crabs, but our seafood variety boasts the largest on the Wharf with raw, steamed and coming soon fried options that range from flounder to scallops to lobsters delicious Smith Island crab cakes.
Incredible fish market! Tons of great raw whole and filleted fish options, crabs, crabmeat, lobster tails, crab legs, etc. Cant go wrong! Great prices. Insanely fresh. Excellent customer service and they take Apple Pay :)
Top 10 Best Crabs in Washington, DC - October 2024 - Yelp - Georgetown Seafood, Ernie's Crab House, Municipal Fish Market at The Wharf, Quarterdeck, Hot N Juicy Crawfish, Jessie Taylor Seafood, Ruff N Ready Crab House, Fishery Seafood Market, Crab Line Crab House, S&G Seafood House.
Today, Jessie Taylor Seafood is beloved by locals and visitors alike due to their excellent service, their frequent live crab specials, and for offering the region's largest selection of seafood. Jessie Taylor Seafood has a selection of prepared foods onsite—including shrimp, crab, and chowder—and they can also cook and season your fresh ...
Opened in 1805, The Municipal Fish Market at The Wharf—often simply called The Fish Market—is the oldest continuously operating open-air fish market in the United States. Multiple vendors offer a range of fresh catches and prepared seafood, served off floating barges. Duration: < 1 hour.
