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Calculate the cooking time by multiplying the weight with the recommended minutes per pound or kilogram of cooking time. For example, a 2 lb (0.9 kg) ham that's smoked, cooked, and spiral-cut requires 10-18 minutes per pound to cook, which means it will take approximately 62 minutes to cook.
Preheat the oven to 350 F. Place the ham on a rack in a large baking pan and add about 1/4- to 1/2 inch of water to the pan. If the ham is labeled “fully cooked” (does not require heating), heat it in the oven for about 10 minutes per pound , or to an internal temperature of 140 F.
Calculate how long it will take to cook a ham using our easy calculator. Plus, learn the safe internal temperatures when cooking ham.
3 sty 2024 · The typical cooking time for a ham in the oven is approximately 15-20 minutes per pound at 325°F (165°C). However, this is just a general guideline, and factors like the type of ham, its size, and whether it’s fully cooked or requires heating will influence the actual cooking time.
1 lis 2023 · Cook Time: Whole or half: 1. Soak for 4 to 12 hours in the refrigerator. 2. Cover with water, then boil 20 to 25 minutes per pound. 3. Drain the ham and cook at 400 degrees F for 15 minutes to brown.
6 sie 2024 · Check the internal temperature of the ham using an instant read thermometer. Remove the ham from the grill when the internal temperature reaches 140°F. A whole bone-in ham will take up to 4 hours to fully heat. A half bone-in ham will take about 1 ½ to 2 ½ hours. Take the ham off the grill and place on a cutting board.
14 mar 2024 · Plan on baking your pre-cooked ham at an oven temperature of 325 degrees Fahrenheit, covered with foil, until it reaches a safe internal temperature of 140 degrees Fahrenheit, as recommended by the USDA. A pre-cooked 10-pound ham, bone-in will need about 2 1/2 hours.
