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The cooking time for a ham in the oven at 350 degrees Fahrenheit is approximately 15 to 20 minutes per pound. It’s important to use an oven-safe meat thermometer to check for doneness, as ham needs to reach an internal temperature of 145 degrees Fahrenheit before it is safe to eat.
Calculate the cooking time by multiplying the weight with the recommended minutes per pound or kilogram of cooking time. For example, a 2 lb (0.9 kg) ham that's smoked, cooked, and spiral-cut requires 10-18 minutes per pound to cook, which means it will take approximately 62 minutes to cook.
Preheat Oven – Crank oven to 325°F. Be sure to give it plenty of time to fully preheat.
Calculate how long it will take to cook a ham using our easy calculator. Plus, learn the safe internal temperatures when cooking ham.
3 sty 2024 · The typical cooking time for a ham in the oven is approximately 15-20 minutes per pound at 325°F (165°C). However, this is just a general guideline, and factors like the type of ham, its size, and whether it’s fully cooked or requires heating will influence the actual cooking time.
3 lip 2024 · When the oven or grill is set to 350 degrees, a precooked ham should reheat for 10 to 13 minutes per pound. Assuming the ham weighs 10 pounds, that means it should be ready in roughly 1-1/2 to 2 hours. Fresh, or raw, ham should cook at 350 degrees for 20 minutes per pound. Understanding the Basics.
30 kwi 2019 · Bake at 350°F for 10 minutes per pound, between 1 to 2 hours total OR. Slow cook on low for 4 to 5 hours total. The ham is ready when it has reached an internal temperature of about 120°F to 140°F.
