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  1. Calculate the cooking time by multiplying the weight with the recommended minutes per pound or kilogram of cooking time. For example, a 2 lb (0.9 kg) ham that's smoked, cooked, and spiral-cut requires 10-18 minutes per pound to cook, which means it will take approximately 62 minutes to cook.

  2. Cooking a ham at a lower temperature like 250 degrees can result in a juicy and flavorful centerpiece for your meal. In this article, I will guide you through the cooking process, providing you with the exact cooking time needed for a deliciously cooked ham at 250 degrees.

  3. 8 kwi 2024 · A fully cooked, bone-in ham will take approximately 15 to 18 minutes per pound to cook at a temperature of 250 degrees Fahrenheit. This means that a 10-pound fully cooked, bone-in ham can be expected to take roughly 2.5 to 3 hours to cook.

  4. Calculate how long it will take to cook a ham using our easy calculator. Plus, learn the safe internal temperatures when cooking ham.

  5. 1 paź 2019 · We bake our spiral-sliced ham in an oven bag to ensure that it is moist and juicy—and every bite benefits from the flavors of the caramel glaze.

  6. 6 sie 2024 · Check the internal temperature of the ham using an instant read thermometer. Remove the ham from the grill when the internal temperature reaches 140°F. A whole bone-in ham will take up to 4 hours to fully heat. A half bone-in ham will take about 1 ½ to 2 ½ hours. Take the ham off the grill and place on a cutting board.

  7. 14 mar 2024 · Plan on baking your pre-cooked ham at an oven temperature of 325 degrees Fahrenheit, covered with foil, until it reaches a safe internal temperature of 140 degrees Fahrenheit, as recommended by the USDA. A pre-cooked 10-pound ham, bone-in will need about 2 1/2 hours.