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Li hing mui (Chinese: 旅行梅; Pe̍h-ōe-jī: lí-hêng muî; Jyutping: leoi 5 hang 4 mui 4), known as huamei (simplified Chinese: 话梅; traditional Chinese: 話梅; pinyin: Huà méi) in mainland China, is salty dried Chinese plum (Prunus mume).
A detailed overview of Chinese plum candy, discussing its history, preparation process, and health benefits. It also features three famous Chinese brands specializing in plum candy: Huaweiheng, Jiabao, and Liuliumei.
19 paź 2021 · Sour and salty and sometimes sweet, preserved plums pack a wallop of pucker-inducing flavor. The most basic iterations contain just salt and sugar, while other varieties are marinated with top...
Plum candy has been a beloved treat in Chinese culture for centuries, captivating both the young and old with its unique blend of flavors. This candy is made from preserved plums, which go through a process of pickling, rehydration, and drying, resulting in a delightful snack with a mix of sweet, sour, and salty tastes.
14 cze 2024 · Shriveled, mummified fruits don’t appear to be a promising start for culinary exploration, but these dried Chinese plums defy expectations. Salted to draw out all the moisture, somewhat like Japanese umeboshi , the results are a powerful combination of sweet, sour, and salty tastes.
Chan Pui Mui Chinese Traditional Fruit Candy - Premium Quality - Preserved Plum individually wrapped - Delicious and Tasty - 8 Ounce Bag
A detailed recipe for making homemade plum candy, a popular treat in China. It includes step-by-step instructions, photos, and tips for enhancing the flavor and longevity of the candy.
