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This document forms part of the systems in place to ensure that the Trust meets the required standards for catering services; it must be read in conjunction with the Food Safety Policy and site specific Hazard Analysis Critical Control Point (HACCP) plans to inform and guide working practices. .
Food Safety Manual. Conventional Catering. All staff are recommended to read and follow the guidance in this Manual in conjunction with the Trust Food Safety Policy and any other respective catering information and guidance, to assist in meeting the compliance criteria for cleanliness. Contents.
These procedures include procurement, delivery, storage, preparation, service and distribution. Mellors Catering Services is committed to identifying potential food safety hazards and to implement any control measures necessary to reduce the risks to our business.
ClickUp's Catering Business SOP Template is designed to help you streamline your catering operations and ensure consistency in your standard operating procedures (SOPs). This Doc template contains all the necessary sections and content to guide you in creating your catering SOPs.
Safe Catering comprises the following sections: • Section 3 – Safe Catering Plan • Section 4 – Hygiene Requirements & Additional Guidance
Discover our variety of Catering Standard Operating Procedure (SOP) Templates. Instant download. Add your company logo. Fully customisable. 2024 Compliant.
Helps you stay organized by outlining step-by-step procedures for menu planning, food preparation, and event setup. Improves efficiency by automating repetitive tasks and reducing manual work. Enhances customer satisfaction by delivering a professional and well-executed catering experience.
