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6 maj 2024 · This French-style churned ice cream recipe is made with juicy cantaloupe melon, heavy cream, and a rich egg-yolk custard. A naturally gluten-free and nut-free ice cream flavor, everyone is going to love this homemade cantaloupe dessert!
17 lip 2013 · Mix 1 cup of milk, sugar, salt, and vanilla until all sugar is dissolved. Add chopped cantaloupe and rest of milk to the mixture. Pour the ice cream mixture into a 1.5-quart ice cream maker, according to manufacturer directions. Let mix until thickened (about 15-20 minutes).
22 lip 2021 · Cantaloupe ice cream excites! Make it by blending/freezing or Crème Anglaise. Simple ingredients with vegan and sugar alternatives available.
8 lip 2024 · A lightly sweet no-churn cantaloupe ice cream made with just 5 simple ingredients! Super easy to make at home in your blender and takes 4-6 hours to freeze. You'll have a delicious creamy and refreshing dessert in no-time!
23 maj 2020 · Cantaloupe Ice Cream is surprisingly fruity and refreshing! This is a great dessert for spring and summer barbecues. It's so easy to make at home but you will need an ice cream maker.
19 paź 2021 · INGREDIENTS. 1 ½ cups cantaloupe (chopped) 2 ¼ cups milk (whole milk or heavy cream) ½ cup sugar. 1 pinch salt. 1 ½ tsp vanilla extract. INSTRUCTIONS. Chop cantaloupe in a food processor to desired consistency. Mix 1 cup of milk, sugar, salt, and vanilla until all sugar is dissolved. Add chopped cantaloupe and rest of milk to the mixture.
18 sie 2014 · Instructions. Cut cantaloupe in half and remove seeds. If you have a mini cantaloupe one half is the perfect size, if not, use about 1/4 of a larger cantaloupe per person. Place a large scoop of your favorite vanilla ice cream on top of cantaloupe. Drizzle some honey over ice cream.
