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17 maj 2020 · This garlic asparagus is an easy, fresh and tender side dish with bacon chopped up and sautéed together creating the perfect combination. Adding bacon enhances this delicious dish to the next level! Everything is better with bacon!
Place the asparagus on a baking sheet, drizzle with olive oil, then toss to coat the asparagus completely. Spread the asparagus in a single layer and sprinkle liberally with salt and pepper. Roast the asparagus for 25 minutes, until tender but still crisp. Recipe Courtesy of Ina Garten.
For a simple side dish, try Ina Garten's Roasted Asparagus from Barefoot Contessa on Food Network; the recipe uses only asparagus, olive oil, salt and pepper.
27 lut 2014 · How to Make Roasted Asparagus with Garlic and Bacon: 1. Combine minced garlic in a small bowl with 3 Tbsp olive oil and set aside while preparing your asparagus and gathering the rest of your ingredients.
Barefoot Contessa Family Style. 2-1/2 pounds fresh asparagus (about 30 large) 2 tablespoons olive oil. 1/2 teaspoon kosher salt. 1/4 teaspoon freshly ground black pepper. 1/2 cup freshly grated Parmesan cheese. 2 lemons cut in wedges, for serving. Preheat the oven to 400 degrees.
Recipe courtesy of Ina Garten. From: Barefoot Contessa Parties! Sauteed Asparagus and Snap Peas. 0 Reviews. Level: Easy. Total: 20 min. Prep: 10 min. Cook: 10 min. Yield: 6 to 8 servings....
Parmesan Roasted Asparagus from Barefoot Contessa. Preheat the oven to 400 degrees. If the stalks of the asparagus are thick, peel the bottom half of…
