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  1. en.wikipedia.org › wiki › PuddingPudding - Wikipedia

    In the United Kingdom and some of the Commonwealth countries, the word pudding can be used to describe both sweet and savoury dishes. Unless qualified, however, the term in everyday usage typically denotes a dessert; in the United Kingdom, pudding is used as a synonym for a dessert course. [1]

  2. Yorkshire pudding is a baked pudding made from a batter of eggs, flour, and milk or water. [1] A common English side dish, it is a versatile food that can be served in numerous ways depending on its ingredients, size, and the accompanying components of the meal.

  3. British puddings. Wikimedia Commons has media related to Puddings of the United Kingdom. British puddings can be sweet (usually) or savory (e.g. Yorkshire pudding).

  4. 16 lis 2011 · In fact, anything boiled or steamed in a basin, cloth or handy piece of intestinal tract is a pudding: black pudding, white pudding, steak & kidney pudding, pease pudding and haggis are the ones that immediately spring to mind.

  5. 16 lip 2021 · The contentious origins of England's famous pudding. (Image credit: Joff Lee/Getty Images) By Mike MacEacheran 16th July 2021. Sticky toffee pudding marries flavour, regional culture and...

  6. British puddings are the definition of comfort food. Sticky toffee pudding, jam roly-poly and steamed syrup sponge are among the dense, sweet and oh-so delicious British desserts that are...

  7. 23 cze 2024 · The following classic British puddings, each with its own unique history and flavor profile, showcase the rich culinary heritage of Britain. Whether baked or cold, they offer a delicious exploration of traditional British desserts, providing comfort and delight in every bite.

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