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24 maj 2021 · This review begins with highlighting the research trends in black cumin and revisiting phytochemical profiles. Subsequently, pharmacological attributes and health benefits of black cumin and TQ are critically reviewed. We overview molecular pharmacology to gain insight into the underlying mechanism of health benefits.
24 maj 2021 · Health benefits of black cumin are largely vested on its antioxidant property. Here, a summary of recent studies focused on their antioxidant properties in cell-based in vitro models and in vivo models, covering the last five years, is presented.
24 maj 2021 · At the molecular level, black cumin exhibits its beneficial effects on reproduction via three major pathways: (1) adjust hormonal homeostasis, (2) enhance antioxidant capacity of reproductive...
20 paź 2024 · Black cumin seeds are known for their antioxidant properties, which can benefit human health by scavenging free radicals and chelating metals (Dessie et al., Citation 2020). The composition of black cumin can vary based on factors like agro-ecological distribution and agronomic practices.
7 gru 2021 · This review aimed to strength the effect of black cumin to remedies of different diseases. The seed of Nigella sativa has been used around the world for centuries to treat various animal and...
1 lut 2022 · Assessment of black cumin (Nigella sativa L.) as a food ingredient and putative therapeutic agent. Nigella sativa L. is also known as “Black cumin” and “Black coriander”. N. sativa is recognized as GRAS by FDA and the Flavor and Extract Manufacturers Association.
Black cumin (Nigella sativa L.) seeds and its essential oil have been widely used in functional foods, nutraceuticals and pharmaceutical products. Analysis of Nigella sativa essential oil using GC and GC-MS resulted in the identification of many bioactive compounds representing ca. 85 % of the total content.
