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  1. Homemade coleslaw is simple to make and holds very well in the refrigerator — in fact, it only tastes better the longer it sits. Make a big batch to have on hand to serve with (or on) sandwiches...

  2. Recipe courtesy of Robert Irvine. Contractor's Cole Slaw. 0 Reviews. Level: Easy. Total: 1 hr 20 min. Prep: 20 min. Inactive: 1 hr. Yield: 12 servings. Nutrition Info. Save Recipe....

  3. Directions. For the dressing: In a bowl, mix the mayonnaise, vinegar, mustard, salt and pepper, and reserve. For the coleslaw: In a large bowl, mix the cabbage, collard greens, carrots,...

  4. 19 kwi 2022 · This Curry Coleslaw was a staple in my grandmother’s kitchen and I’m keeping the tradition alive in my own. Crunchy cabbage, carrots, mayo, curry powder, salt/pepper with a splash of rice vinegar pairs perfectly with pulled pork, grilled chicken, burgers, and kabobs.

  5. 9 cze 2021 · Curried coleslaw is a creamy, crunchy, colorful mix with cilantro, green onions, nuts and raisins mixed in for maximum flavor. It’s great as a fun side dish paired with grilled chicken, burgers or kabobs.

  6. In a bowl large enough to hold the finished coleslaw, mix together the mayonnaise, vinegar, sugar, salt, poppy seeds, Tabasco and curry powder. Add the cabbage and carrots, and mix...

  7. In a large bowl, mix cabbage, onions and peas. In a separate bowl, mix sour cream, mayonnaise, vinegar, curry powder, ginger, and cayenne pepper. Toss with the slaw to coat. Cover and refrigerate.

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