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13 lis 2022 · For light and fluffy stuffing, always opt for bread with a tight crumb, like Challah. It soaks up all those delicious flavors and yields a perfectly moist stuffing. If you want to get a little experimental, brightly flavored bread like French, Sourdough, and even bagels are a great option.
23 lut 2023 · The best sausage stuffing for Thanksgiving uses fresh bread cubes and pork breakfast sausage. A family-favorite recipe you'll want to double or quadruple!
18 paź 2024 · This sausage stuffing recipe is easy to make with breakfast sausage, celery, onion, and poultry seasoning and can be baked alone or used to stuff a turkey.
20 lis 2018 · Bread. The bread used in your stuffing is key here. We recommend using crusty bread such as a sourdough loaf. Breakfast sausage. Our secret ingredient as it is already perfectly seasoned! Italian sausage is also a great option. Butter. A must-have in all your holiday recipes. Garlic, onion and celery
13 lis 2023 · Sourdough, Italian, and white bread are standard choices for stuffing; however, journeying beyond your comfort zone can produce excellent results. I asked six chefs for their best bread recommendations to anchor your stuffing recipes, and it turns out many unexpected varieties pair perfectly with the traditional side.
1 dzień temu · Method #4: Hearty White Bread. Rating: 7.5/10. About this method: Here, I used Arnold Country-Style White Bread, which I cubed and toasted for 30 minutes to fully dry out before proceeding with the master stuffing recipe. Results: The baked stuffing offered up light, crispy pieces on top and remained moist underneath.
25 wrz 2024 · What is the best bread for sausage stuffing? Stuffing originated from a need to use up stale bread. That said, most different types of bread can be used for stuffing: white sandwich bread, French bread, challah, brioche, cornbread, or even hot dog buns will do in a pinch. Tangy sourdough and seed-filled multigrain bread might not be best.
