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4 lip 2023 · Moderate consumption of beer, both alcoholic and non-alcoholic, seemed to have positive effects on biochemical indicators of cardiovascular health in postmenopausal women, with 660 mL day −1 of non-alcoholic beer reducing low-density lipoprotein cholesterol blood levels, and 330 mL day −1 of alcoholic beer increasing high-density ...
9 mar 2021 · We concluded that moderate beer consumption of up to 16 g alcohol/day (1 drink/day) for women and 28 g/day (1–2 drinks/day) for men is associated with decreased incidence of cardiovascular disease and overall mortality, among other metabolic health benefits.
30 mar 2016 · A large evidence-based review on the effects of a moderate consumption of beer on human health has been conducted by an international panel of experts who reached a full consensus on the present document.Low-moderate (up to 1 drink per day in women, up to 2 in men), non-bingeing beer consumption, reduces the risk of cardiovascular disease.
1 cze 2016 · Low-moderate (up to 1 drink per day in women, up to 2 in men), non-bingeing beer consumption, reduces the risk of cardiovascular disease. This effect is similar to that of wine, at comparable alcohol amounts.
1 sie 2022 · Many data demonstrate so far that low to moderate beer intake exerts a beneficial effect in terms of cardiovascular risk. This study provides a new understanding regarding the molecular profile involved in beer components healthy effects.
A post-hoc analysis of data from the Women’s Health Initiative and some new evidence indicate that hormone replacement therapy may have beneficial health effects for women below the age of 60, which calls for a reevaluation of the use of estrogen alone in younger postmenopausal women [6,7].
Low-moderate (up to 1 drink per day in women, up to 2 in men), non-bingeing beer consumption, reduces the risk of cardiovascular disease. This effect is similar to that of wine, at comparable alcohol amounts.