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  1. We concluded that moderate beer consumption of up to 16 g alcohol/day (1 drink/day) for women and 28 g/day (1–2 drinks/day) for men is associated with decreased incidence of cardiovascular disease and overall mortality, among other metabolic health benefits.

  2. 4 lip 2023 · The main aim of this 2-year non-randomized parallel controlled clinical pilot trial was to evaluate the long-term effect of a moderate daily intake of beer (with and without alcohol) on cardiovascular health in postmenopausal women.

  3. 9 mar 2021 · Five of six selected studies found a protective effect of moderate alcohol drinking on cardiovascular disease (beer up to 385 g/week) vs. abstainers or occasional drinkers.

  4. Low-moderate (up to 1 drink per day in women, up to 2 in men), non-bingeing beer consumption, reduces the risk of cardiovascular disease. This effect is similar to that of wine, at comparable alcohol amounts.

  5. The results of this study show that a moderate beer consumption (14 g of ethanol a day) significantly reduces several menopause-related symptoms and should therefore improve the quality of life of postmenopausal women.

  6. Results: Moderate consumption of beer, both alcoholic and non-alcoholic, seemed to have positive effects on biochemical indicators of cardiovascular health in postmenopausal women. 660 mL/day of non-alcoholic beer reduced low-density lipoprotein cholesterol blood levels, and 330 mL/day of alcoholic beer increased high-density lipoprotein cholest...

  7. 1 sie 2022 · Highlights. •. Moderate beer consumption modulates cardiovascular health parameters. •. Moderate beer consumption modulates the blood lipid profile. •. Beer components and matrix are essential for its properties. •. It is not clear whether alcohol or phenols are the main responsible of beer effects. Abstract.

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