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Baking ovens available in our offer allow you to prepare many types of cakes, croissants, bread, rolls, casseroles or pizzas in the blink of an eye. Designed with care for the smallest detail, compact confectionery ovens by GastroProdukt Professional allow serving still warm sweets without the need to build the entire bakery infrastructure.
We deal with the purchase and sale of used bakery machines and ovens. Our services include repairs, renovations, port installations and commissioning. We specialize mainly in the overhaul of rotary ovens. In addition to that, our company has the largest stock of rotary ovens in Poland.
AMF BakeTech’s Continuous Oven offers flexible and consistent baking for a wide range of baked products. Engineered with twice as many burners as competing ovens, this multi-tier, direct-fired oven offers balanced baking and exact heat placement for any variety of pans, ensuring every tray passes through exactly the same conditions.
With a combined experience of 100 years, we offer a complete range of tunnel ovens, from gas, hybrid and electric ovens. As tunnel oven manufacturers, we are known for our innovative designs and custom-made solutions that cater to the specific needs of our customers worldwide.
SALVA develops professional solutions for bakers and pastry chefs looking for high-level equipment, without losing performance or giving up control of their business.
The range of premix burners is available from 4 to 1000 kW, with one stage, two stage or modulating operation, with a variable speed drive motor, gas train integrated in the burner, and air-gas mixing in the fan suction line circuit. All the burners of the RX series can be easily modified, even on-site, to work with LPG.
Discover the full range of professional ovens, ideal for baking: Electric convection oven : Perfect for bread and pastry, it ensures even baking thanks to its convection system. It's the ideal choice for those seeking versatility and want to reduce energy consumption.
