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  1. 25 sty 2021 · Directions. Beat cream cheese, butter and sugar until smooth, about 5 minutes. Beat in lemon zest and juice. Refrigerate in an airtight container up to 3 days. Stir until smooth before using. Make this lemon cream-cheese frosting for a sweet citrus note on your favorite dessert.

  2. 25 sty 2021 · This timeless frosted vanilla cake is finished with lemon zest tossed in granulated sugar for a sweet, citrusy crunch. It's topped with the perfect lemon cream-cheese frosting for a delightful dessert.

  3. 26 mar 2020 · Ingredients. 2 pounds cream cheese, softened. 2 sticks unsalted butter, softened. 3 cups confectioners' sugar. 2 teaspoons pure vanilla extract. Directions. Beat cream cheese, butter, and 1 cup sugar with a mixer on medium speed until combined.

  4. This fuss-free frosting recipe is ideal for those who like their sweets not too sweet. https://trib.al/EftcANC.

  5. 12 sty 2017 · This fuss-free frosting is ideal for those who like their sweets not *too* sweet. Get the recipe: http://martha.ms/61888PQo8

  6. 3 lut 2022 · These baked cream cheese rangoon were so easy to whip up, and you only need 6 ingredients to make them. Not only are they delicious, but they are perfect for a dinner party appetizer, march madness snack, or to pair with your favorite “make at home” Chinese meal.

  7. www.punchfork.com › recipe › Lemon-Cream-Cheese-Frosting-Martha-StewartLemon Cream Cheese Frosting - Punchfork

    Ingredients. Makes about 5 cups. 1 pound confectioners' sugar (about 4 cups), sifted. 2 teaspoons freshly grated lemon zest (from 1 lemon), plus 4 teaspoons juice. 1 pound cream cheese, room temperature. 1 stick unsalted butter, room temperature. Saved By. Favorites. @mslizzytish. Meals to Meal Prep. @alexthezieg.

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