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Add the sausage to the cream cheese in the crock pot. Add both cans of rotel (with the juice) to the crock pot. Heat the mixture in the crock pot on high heat for approximately 1 hour, stirring occasionally until the dip is well mixed. Reduce heat to warm/low and serve with tortilla chips.
15 gru 2020 · An easy Rotel sausage cream cheese dip that uses just 3 ingredients + 3 steps to prepare. Make it on the stovetop or in your crockpot!
30 gru 2019 · Just brown the sausage, drain it, then add in the Ro-tel and cream cheese and stir over medium low heat until melted. TIPS FOR MAKING THIS CREAM CHEESE SAUSAGE DIP: Drain at least half of the juice of the of can of Ro-tel. I found that leaving all the juice in makes this dip runnier than we like it.
Try this Crock-Pot Sausage Dip made with just 3 ingredients – pork sausage, cream cheese, and Rotel diced tomatoes and chiles. Let your slow cooker do the work and enjoy a warm dip served with tortilla chips. Perfect for any occasion!
17 mar 2021 · Rangoons can be baked or air fried, the texture won’t be the same but it still works. Bake at 350°F (175°C) for 8-12 minutes. Serve cream cheese rangoons with homemade sweet and sour sauce just like Panda Express!
In this easy dip recipe you just combine some cream cheese, crab meat (you can use lump crab meat or imitation crab meat) and a few other choice ingredients and let it cook in your slow cooker for just a few hours until everything is hot and the cheese is melted.
3 lut 2022 · These baked cream cheese rangoon were so easy to whip up, and you only need 6 ingredients to make them. Not only are they delicious, but they are perfect for a dinner party appetizer, march madness snack, or to pair with your favorite “make at home” Chinese meal.
