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‘Top up’ your existing qualifications for a full BA (Hons) degree on our one-year Culinary Arts Management course. Build upon your current skills to prepare you for management level roles in the food industry, from working in product development to operating a high-profile restaurant.
Culinary Arts Management Majors – Schools and Courses. Become a Top Chef Owner or Restaurant Manager. Find Culinary Programs. In the culinary industry management level professionals make the real and final decisions regarding business, hiring and firing personnel and even design and marketing.
Bachelor’s degrees are better options for applicants interested in management positions or pursuing advanced techniques in a particular area. A bachelor’s degree can also increase a chef’s professional mobility or lead to opportunities in related fields.
Use the expanded curriculum to advance your culinary career, but with the additional confidence and mobility that might someday propel you to a coveted hotel General Manager role, or into a prestigious owner/operator position. Search for a culinary arts college that offers Bachelors degrees.
Whether you want to manage a restaurant, become a private chef, or develop new food products, this course will teach you the technical and professional skills you need for a career in culinary arts management.
Graduates of online bachelor’s in culinary arts degree programs work as chefs, including baking chefs, head chefs, pastry chefs, private chefs, and sous chefs. They also assume roles of management in the restaurant and hospitality industry.
Culinary Arts. Love to cook? Aspire to be a top chef or restaurateur? If so, our culinary arts major is for you. Explore global cuisines, develop creative menus, sharpen your culinary techniques and skills, manage staff, and gain key organizational skills needed to succeed in the industry. View Degree. Bachelor’s Degrees.
