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In 1971, Andrew Pellers Ltd created Baby Duck, a soft-drink-sweet blend of red and white Chanté wines. Created at the Andrés Wines Port Moody winery in 1971, Baby Duck was the best-selling domestic wine in Canada during that decade.
Check out the Andrès Baby Duck Sparkling Wine Description, Prices, Reviews, and Ratings. Order now and Have Wine Delivered to your door in Minutes.
Launched in the 1970s, Baby Duck once dominated Ontario's burgeoning wine market. It still holds its own, with forward sweet fruit and lively bubbles. Enjoy aromas and flavours of candied strawberries and red fruit preserve. Serve well-chilled with Asian cuisine, jerk chicken or smoky barbecue.
André Cold Duck is a sweet sparkling red wine that mixes full fruity notes with a fizzy taste. Perfect on its own or in mixers for tailgates and ugly sweater parties. UPC: 008500000747
Andrés cleverly finished Baby Duck with seven per cent alcohol because the lower alcohol meant lower taxes and thus a cheaper wine. The grapey flavours and sweetness appealed to palates of the day. Andrés advertised it heavily on television, even hiring an animal psychologist to advise how the ducklings should behave in the commercials.
A Sparkling wine from Ontario, Canada. See reviews and pricing for the 2018 vintage.
Have Andrès Baby Duck delivered to your door! Bright purple colour with a burst of carbonation; aromas of sweet grape and melon with candied notes; sweet, medium bodied, soft and pleasant on the palate with grape jelly and pear flavours; refreshing carbonation on the finish.
