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  1. 16 lis 2023 · When you pull a sheet of aluminum foil off the roll, there's a notable difference between the two sides. One is so shiny that you can practically use it as a mirror. The other, well, it's still silver but not nearly as sparkly.

  2. 19 paź 2016 · Since aluminum foil has a shiny side and a dull side, many cooking resources say that when cooking foods wrapped or covered with aluminum foil, the shiny side should be down, facing the food, and the dull side up.

  3. 1 mar 2024 · When you unroll the aluminum foil from the roll, you’ll find the shiny side, which is the side that has been pressed by the rollers, while the matte side is a result of the foil pressing against itself when it was doubled up.

  4. should you cook with aluminum foil shiny side up or down? With the exception of non-stick foil, you can cook with aluminum foil shiny side up or down—it will not impact how the food cooks. The difference in appearance is simply a byproduct of the manufacturing process.

  5. When using regular aluminum tin foil, it appears that it does not matter which side you use. Both sides of the aluminum tin foil boast the same properties when it comes to heat conductivity. However, it is important to use the correct side if you are using non-stick aluminum foil.

  6. 23 gru 2023 · A recent video going viral on social media claimed that the shiny and dull sides of aluminum foil are intended for different things when cooking. We talked to a food safety expert and Reynold's to settle the debate: Does is matter which side you use when cooking with aluminum foil?

  7. 26 lut 2024 · Aluminum foil is created by rolling two sheets together to prevent them from breaking. The side that touches another sheet ends up dull, and the side that doesn’t is shiny. But when it comes to cooking, it doesn’t matter which side you use. However, if you’re using non-stick foil, there’s a catch.